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Quercus palustris
60' - 70'
25' - 40'
“The pin oak pleases me for reasons I cannot wholly explain,” wrote nature writer Hal Borland in A Countryman’s Woods.
But homeowners and city foresters are pleased with this tree for very specific reasons: strong wood; dense shade; tolerance of many soil conditions, heat, soil compaction, and air pollution; free from most major pests; pleasing to the eye in all seasons; and easy to plant. Needless to say, this faster-growing oak is a common sight in yards, along streets and throughout parks.
Full Sun
Acidic, Clay, Loamy, Moist, Rich, Sandy, Well Drained, Wet
Pin oak acorns are eaten by many songbirds, wild turkeys, white-tailed deer, squirrels and smaller rodents but are a particularly important food for many ducks.
The name pin oak comes from its short, tough branchlets located along the branches and limbs. Because of its tolerance for wet conditions, the tree is also known regionally as swamp oak, water oak and swamp Spanish oak. The tree was first observed scientifically prior to 1770.